Balsamic Vinaigrette Dressing Recipe          

3/8 cup extra-virgin olive oil
3 tablespoons balsamic vinegar
1-1/2 tablespoons minced garlic
1-1/2 teaspoons sugar
3/4 teaspoon salt

In a small bowl, whisk all ingredients together until blended.

Makes 6 Servings
Serving Size: 1 ounce

Nutrients per serving:
Calories: 128
Total fat: 14 grams
Saturated fat: 2 grams
Cholesterol: 0 mg
Sodium: 267 grams
Carbohydrate: 2 grams
Protein: trace
Dietary fiber: trace